TY - JOUR T1 - The Impact of Combining Nutrition Education with Active Choice on the Fruit and Vegetable Consumption Among Second Grade Students JO - International Journal of Nutrition VL - 5 IS - 4 SP - 48 EP - 59 PY - 2020/4// T2 - AU - Robyn, M. Cafiero AU - Yeon, Bai AU - Charles, Feldman AU - Doreen, Liou SN - 2379-7835 DO - https://doi.org/10.14302/issn.2379-7835.ijn-20-3458 UR - http://oap-journals.orgijn/article/1398 KW - Fruits and vegetable consumption KW - nutrition education KW - social cognitive theory KW - active choice ER -