Overview
Histidine is an essential amino acid that plays a key role in human health. It is used in the synthesis of proteins, which help create and maintain all tissues in the body. Histidine is also a precursor to other molecules, such as histamine, which is involved in a variety of bodily functions including the immune response, gastric secretions and digestion. In addition, it helps the body maintain proper pH levels and plays a role in the transport of heavy metals. As a result, proper levels of histidine are vital for the prevention of many serious health problems. It is found in many foods such as meat, fish, eggs, grains and other plant-based proteins.
Research published in this journal
4 peer-reviewed articles, ranked by relevance. Each links to its DOI.
How this research is being cited
The 4 articles above have been cited 30 times in the scholarly literature. Citation data via OpenAlex and Crossref, updated Jun 2026.
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2026 · Microchemical Journal
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2026 · Talanta
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Serkan Erdemir et al. · 2025 · Talanta: The International Journal of Pure and Applied Analytical Chemistry
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2025 · ACS Applied Nano Materials
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2025 · Talanta
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2025 · Talanta
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Romnick B Unabia et al. · 2024 · ACS Omega
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2024 · ACS Omega
A sample of recent works citing this journal's research on Histidine, linking to each citing work.